Post-production canning
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#1 Push remaining cans back onto pallet and wipe down de-pal table
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#2 Consolidate used can pallet slipsheets and frames
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Return labels to the label room
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#1 Pack up remaining packaging materials on pallets to be moved to the warehouse
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#2 Wipe down and pack up 12-pack canning supplies (vices, stickers, etc.)
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#3 Wipe down tables, stools, and scales with simple green
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#4 Break down tables and return them to storage
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#5 Return scales and stampers back to bottling line
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#6 Remove shorties to walk-in cooler
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#7 Dump the first two cases of PAA cans
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#8 Return empty PAA dump case back to bottling line
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#9 Clean off dryer heads with simple green
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#10 Wipe down labeler conveyor and guide pads with simple green
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#11 Pick up and dispose of all fallen cans, lids, and labels around the canning line
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#12 Disasemble line components: Dart-444 and rinse conveyors and table/stool lifters
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#13 Dart-444 canning area floor
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#14 Dart-444 column behind canning line
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#15 Dart-444 canning line drip pan
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#16 Mop areas around the canning line from the bottling de-pal to the canning filler
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#17 Rinse canning area and squeegee puddles of water into the drain
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#18 Remove all used rags
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#19 Empty all trash and recycling cans
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